We believe in life's journey, having fun, and making wine with an uncompromising view towards quality and value.

Location

54211 Turbyne Rd
Milton-Freewater, 97862

Call: 206.227.7256

Hours

By appointment only, please call us at 206.227.7256 and we'd love to have you taste!

Small production, prodigious wines

Ducleaux Cellars is a small family winery (a "Garagiste") making prodigious Walla Walla wines from hand picked sustainably managed Rocks District and other vineyards with distinctive terroir while we wait for our estate Rocks Vineyard to mature. Our aim is to make outstanding artisan wines. We believe in life's journey, having fun, and making wine with an uncompromising view towards quality and value. Please join us at our Rocks District tasting room for a unique farm and wine experience.

Toby Turlay, Chief Tasting Officer/Winemaker

Toby Turlay is the driving force behind Ducleaux Cellars. She is a mother/stepmother of 6 kids and a former medical device salesperson. Creating impeccable artisan wines has become her passion. Her claim to fame is that she dropped out of Navy flight school after three weeks because the whole concept of instant obedience was foreign to her. She is a true Maverick. A graduate of the renowned Walla Walla Community College Institute for Enology and Viticulture, she is an up and coming woman winemaker in the greater Walla Walla Valley

Chris Dukelow, Chief Bottle Washer/Cellar Rat

Chris is a start-up junkie who thrives in early stage companies usually as the finance/operations leader. A CPA by training, he’s really a sales guy who loves to meet and interact with customers. Raised in Richland, returning to Eastern Washington often, visiting wineries and their winemakers, his passion for great Pacific Northwest wines has grown over the years. He has been making wine since 2011, worked for the famed Rasa Vineyard's Billo Naravane MW, and loves to climb around barrels doing the day to day tasks in a winery.